andrew page in Stanton St. Quintin, Chippenham, Wiltshire

Andrews Quality Meats based in Swindon, Wiltshire have over 20 years' experience in all aspects of the meat trade and only supply meat of the highest standard which is locally produced, boned and cut in-house. We are traditional master butchers and licensed game dealers and supply pheasant, partridge and venison. All our meat is sourced from local farms and is then hung for 28 days prior to being boned and cut by our skilled butchers. To ensure that all of the cutting we do is of the required quality all of our butchers have been trained to the unique levels required. We pride ourselves on our professionalism and flexible response to the particular needs of our customers and help and advice on what joints or cuts of meat to choose or how to cook meat is always available. Call us today to discuss your requirements.

We have a huge experience in being a father and mentor for young athletes ranging from the ages of 8 up over. We are able to help families with their young athlete who are looking to break into the world of sport and develop their athlete's attitudes as well as their work mentality. We are able to work with parents and athlete to develop their skills in the areas needed. We have qualified physical qualified trainers that can offer advice to help to develop athlete's strength to make them perform at a higher level using only body weight exercises, focusing on core strength and body conditioning. We have developed programs for current world champions for swimming. We offer all the advice and support any family will need to ensure that they can support their child in the areas needed, from nutrition all the way to the correct discipline. We teach the athlete that it is OK to lose, it is a learning experience and you can develop from it.