john c dixon in Hibaldstow, Brigg, South Humberside

A strong sense of tradition goes hand in hand with modern expertise at John Pettit Butchers. By maintaining the policies of the first John Pettit of 1892, our emphasis still remains on quality, service and reliability, allied with a determination to keep up with demands of today's customer. That policy through four generations has been never to sacrifice quality for price. Our Company is well known and respected for Prime Scotch Aberdeen Angus Beef, Fresh Free Range Poultry and Game from Lincolnshire and Yorkshire, and Farm Assured Lincolnshire Pork. Our Free Range Lambs are primarily from Lincolnshire Wolds, although we periodically purchase Welsh Lamb, the latter re-establishing a link started by the first John Pettit at the turn of the century. Our products are sold throughout the British Isles to numerous Blue Chip clients. As you can see Pettit's are more than just a Family Butcher. We offer a service that is unequalled or as they say, simply a cut above the rest.