Restaurants in England

At Memsaab, we have pioneered Indian home - style cooking in the last decade, bringing the true taste of India to the Midlands. Call us today to make your booking. Only the finest ingredients, we believe in healthy cooking using only the freshest ingredients available without any traces of additives or artificial colouring. Authentic cuisine with our unique combination of traditional values and contemporary sophistication, at Memsaab we offer the authentic taste of an Indian home, in an atmosphere conductive to fine dining. To discover authentic Indian cuisine choose Memsaab please call us or visit our website.

We are an independent, family run Italian restaurant in the centre of York, serving authentic Italian cuisine with a welcoming atmosphere. We have a new menu, consisting of freshly cooked, home-made food that showcased Italian culture and the simplicity of amazing food. There is something for everybody beginning with our classic Italian starters and sharing boards through to our range of Pastas, Al Forno pasta dishes, Risottos, Steaks, Pizzas and Calzones to give you a real taste of Italy. We also offer dairy free, gluten free and vegan options.

Burrata, is an Italian restaurant in the heart of Southport, Merseyside. Our dishes are a signature of tradition, quality, and innovation. With a dedicated focus on crafting the finest pizzas in town baked to perfection in a stone oven, we strive to source ingredients locally whenever possible.

Bengal Tiger is an authentic Indian restaurant and bar located on a busy street Old Street In EC1. From exotic starters, mouth-watering main courses, side dishes and accompaniments, the Bengal Tiger has it all. Our Food Our kitchen team prepare every meal from scratch using the best ingredients and we assure you that nothing artificial is ever added to our food! Bengal Tiger′s food and drink has been acclaimed in all of London for its delicious taste and great quality. Serving you the best INDIAN FOOD experience is what we love, it is what we do and it is what everyone at Bengal Tiger is passionate about. Which is why we are different than others.

My Chinese Restaurant in Ipswich is a high quality chinese restaurant serving authentic chinese food. Takeaway orders are always welcome. We do not only offer an A la Carte menu - we are proud of our 'eat as much as you like' cooked to order buffet special. Our buffet is available for customers(minimum for 2 people) that eat within the restaurant.

Since acquiring Spice Gate a few months ago, the new team has been working hard to re-establish Spice Gate as one of the very best Indian restaurants and takeaways in Friern Barnet, indeed in north London. You will notice the entire menu has been reviewed and refreshed. Several tasty new dishes have been added and ever-popular classics given some extra zest and refinement. Expect top quality, authentic Indian food at a very reasonable prices. If you are a fan of fabulous Indian food, Spice Gate is for you. Our menu features both traditional and unique contemporary dishes including several not available in other establishments. Fish/seafood lovers and vegetarians are particularly well catered for. Whatever the dish, we use only the finest ingredients which will tantalise your taste buds. Our food is freshly prepared and cooked to order. For that reason, please just ask if you would like a dish prepared for you in a particular way, for example, hotter or milder than usual - it's our pleasure to do so. Our aim is to delight customers with our food and service.

We are cafe Diwali serving Indian street food and craft beers in the heart of salisbury. All our food is sourced locally and we are using fresh ingredients to create all our dishes. We pride ourself on our way of serving and presenting the food. They hope to create a style of cooking that hasn't been seen in England previously, making Cafe Diwali a truly authentic taste of India.

WELCOME TO THE EASTERN EYE INDIAN RESTAURANT The Eastern Eye Restaurant in Plymouth has been serving some of the best contemporary Indian cuisine direct from Bangladesh for over twenty years. Welcome to one of Plymouth's best loved Indian restaurants.

Established in 1979, Royal Tandoori in Whyteleafe,Croydon is one of the true pioneers of the curry revolution in the UK. We prepare refined Indian food from diverse regions of India using freshly ground spice powders and traditional recipes. Our mouth watering grills with zesty marinades and flavourful curries add joy to your dining experience.

The Fleet bar and Restaurant have been serving the public of Purfleet and surrounding areas since 1909. Our aim is to be a place where people can meet and relax while sharing really good food & drinks served by our friendly staff. We serve a wide range of draft, bottled beers and wine to accompany your meal. All dishes are freshly prepared by our professional chefs. We endeavour to source all produce locally. The Fleet is also an ideal venue for a private functions. We can cater for all possible events, including birthdays, anniversaries, wedding receptions and christenings. We are family friendly and have full disabled facilities. Our Restaurant can accommodate approx 50 people for a sit down meal or approx 300 people for a buffet. FOR ALL ENQUIRIES AND BOOKINGS, PLEASE CALL US ON 01708 890999

Our bar & lounge, Albatross & Arnold is a stylish retreat nestled away on the first floor of the Range, allowing you to overlook the hustle and bustle of Spinningfields in pure luxury. Our food sits alongside a stellar wine list with twenty by-the-glass options, delicious cocktails and a range of exclusive whiskies and cognacs. The interior design of Albatross & Arnold is what really sets us apart, every detail lovingly created with luxury in mind. With a 13ft polished concrete, oak and brass bar, sumptuous velvet furniture and a suspended light installation featuring over 1000 beautifully lit golf balls we're confident you'll love it as much as we do. You'll find us down by the river in Spinningfields, tucked away on the first floor of The Range. So, come in, pull up a pew and let us tell you a thing or two about Arnold.

Luciano, from a young age spent time in the kitchen with his dad before going to work for Pierre Koffmann at the Berkeley Hotel then moving to Barcelona under Albert and Ferran Adria to then assisting in the opening of the English House, Singapore. Luciano pays homage to Italy's first 3 star chef, Gualtiero Marchesi's spaghetti al caviar. And honours his Italian grandmother Maria Rosa on the menu.