Restaurants in Chelsea, London

Montpeliano Restaurant is a delightful, split level the upper of which resembles the top city venue of which it is. Crisp white table linen illuminated by pin spots, hoards of famous faces, many of them signed jostle for position. The lower level is quite simply unique, under a sculptured, sliding glass roof amongst the plethora of plants, pretty dressed tables welcome any visitor. That perfect place for sunny days and starry evenings.

Bengal Tiger is an authentic Indian restaurant and bar located on a busy street Old Street In EC1. From exotic starters, mouth-watering main courses, side dishes and accompaniments, the Bengal Tiger has it all. Our Food Our kitchen team prepare every meal from scratch using the best ingredients and we assure you that nothing artificial is ever added to our food! Bengal Tiger′s food and drink has been acclaimed in all of London for its delicious taste and great quality. Serving you the best INDIAN FOOD experience is what we love, it is what we do and it is what everyone at Bengal Tiger is passionate about. Which is why we are different than others.

Aphrodisiac Concept from Puglia Gola in Italian is the equivalent of gluttony,aka the over-indulgence of food and drink.Not always properly appreciated,gluttonu is considered one of SEVEN DEADLY SINS(can you name the others?)Depending on the culture,gluttony can be seen as either a vice of a sign of status.We at Gola want to redeem it from any unfortunate meaning,and offer it to you in its most elegant form:a guilt-free passion for exeptional food with wine to match.Everything we do is driven by our unadulterated PASSION for nothing less than amazing food,so set your expectations high and enjoy the way we will delight your SENSES. GOLA GLUTTONY, SUPERBIA PRIDE, AVARIZIA GREED , LUSSURIA LUST, ENVY INVIDIA, IRA WRATH ACCIDIA SLOTH

The Hikari sushi and noodle bar is located opposite Lambeth north tube station, and within 5 minutes of waterloo station. Serving deliciously fresh sushi and oriental food, hand crafted by our expert team who have worked in some of london's finest establishments. Owner Mr Chew studied for 8 years in Tokyo under 3 master chefs who taught him the essence of Japanese cuisine. Moving to london, Mr Chew worked for 9 years in The Japan Centre in Piccadilly as Head Chef, before opening his own establishment here in south London. Every day, our fresh fish is delivered from Billingsgate Market, and then expertly sliced into the finest sashimi and sushi. Our menu ranges from traditional delights such as salmon and sea bass to more eclectic delicacies including octopus, yellow tail tuna and ikura. Our in house team also is proud to produce original sushi designs that will not only amaze you with their looks, but of course their taste is spectacular too.