Restaurants in Rushden, Buntingford, Hertfordshire

We are an Authentic Caribbean Restaurant offering the very best in Caribbean Cuisine, We have a taste for every pallet. Our delicious, mouth watering food will leave you wanting more! Each dish is prepared on our premises, prepared and cooked form fresh to ensure quality and freshness. We work closely with with local suppliers and businesses to provide each and every customer with the best quality with an exceptional and memorable dining experience. Why not come and sample our signature boneless curry goat and luscious Jerk Chicken to our vegan option of Sweet Potato Peanut Stew and Goats Cheese Salad. So come and relax in the beautiful surroundings enjoying over a choice of 50 Caribbean Rums with the lulling vibes of Reggae Music from the 6os and 70s.

Owned & run by brothers Tom & James Bainbridge, The Tilbury offers an exciting British A la carte menu, an extensive wine list & great service. The A La Carte menu focuses on refined British cuisine and great flavour combinations while the pub menu offers classics like fish & chips. The comfortable pub can offer premium spirits, quality wines, interesting soft drink choices & a wide range of gins. Great service is led by Ellen & Laura who both have a wealth of experience & knowledge so you are sure to feel welcome. The kitchen is run by Tom, an accomplished self taught cook who has a passion for quality ingredients & experimenting with flavours. The large terrace and garden is perfect for those relaxed sunny days and with several areas to dine in, The Tilbury can offer private dining for special occasions & celebrations. The Tilbury has been awarded 2 AA Rosettes for 5 years running & has been awarded with the prestigious AA Notable Wine List award.

Sue and her team are excited to welcome you to the White Horse Free House a family friendly pub/restaurant nestled in the village of Wareside Hertfordshire. The White Horse offers a selection of home cooked meals including traditional Greek dishes. Sue is of Greek origin and together with her Chef who has over 30 years of experience they have created a mouth-watering menu. The menu includes dishes such as the classic Lamb Kleftiko - Lamb which is cooked slowly with garlic, tomatoes and herbs and simply falls off the bone, the meat moussaka, the vegetarian moussaka the Meze for two or more people and of course who can resist the Greek sweet pastries. The White Horse also offers a selection of cask ales, wines, spirits and soft drinks. Sue and her team very much look forward to welcoming you to the White Horse