Restaurants in Chettle, Blandford Forum, Dorset

We are cafe Diwali serving Indian street food and craft beers in the heart of salisbury. All our food is sourced locally and we are using fresh ingredients to create all our dishes. We pride ourself on our way of serving and presenting the food. They hope to create a style of cooking that hasn't been seen in England previously, making Cafe Diwali a truly authentic taste of India.

Local Indian and Nepalis Restaurant & Takeaway in Salisbury SP2 serving near Laverstock SP1, Bugmore, Quidhampton Welcome to the home of Taste! Come and discover Indian and Nepalis food at Yeti Kitchen, home to the best Indian and Nepalis Restaurant and Takeaway in Quidhampton Whenever you are craving some spicy Indian and Nepalis delights in Salisbury pay a visit to Yeti Kitchen. This culinary haven was created to satisfy all your food desires. We are a Restaurant and Takeaway dedicated to bringing authentic Indian and Nepalis dishes to the British food enthusiast. Our cuisine will transport you on an aromatic, flavorful, and spicy gourmet trip. It's an experience that you will keep coming back for. We proudly say that we are blessed in this area. Our Chef is a magician in the kitchen who prepares dishes that will take you to a magical land of delectable taste and aromatic spices.

Queen Mumtaz showcases inventive Indian and Banglai cuisine by combining the flavours and traditions of India and Bangladesh with global ingredient and techniques. The team at Queen Mumtaz take great pride in delivering consistently great food, exceptional personal service for any occasion

Join us at Gurkha Kitchen and elevate your dining experience to new heights. Discover the magic where Indian and Nepalese traditions unite in a symphony of flavours. Taste the fusion, feel the culture, and make memories that linger long after the last bite. Gurkha Kitchen - where every meal is a passport to culinary bliss!

Since Opening in September 2002 Indi's has built an outstanding reputation for fine and exemplary service. Owner Aktar and his team will go out of their way to ensure your meal at Indi's is a truly enjoyable experience, while the team of highly experienced chefs, using only the freshest ingredients will certainly leave you wanting more. Many discerning diners return time and time to experience Indi's superb food and wonderful hospitality. At the same time, first-time guests will feel as if they are among friends in an exclusive club. Unlike many Indian restaurants, at Indi's, we pride ourselves on having an individual curry paste for each of our dishes. In Making the effort to do this we achieve a hugely diverse range of exciting flavours across our menus.

Namaste! Elai Salisbury is a stunning riverside restaurant serving up authentic South Indian Food, tasty mains and creative cocktails. Our flavorful dishes will transport you straight to the heart of India. Come dine with us and experience a culinary journey like no other! Elai translates into English as "leaf". Since ages, it's a customary tradition of serving meal on banana plantain leaves. With the cornerstone concept in serving authentic Indian food, Elai has marked its successful first step at Basingstoke. The Basingstoke community will always occupy a special place in our heart for the consistent love we receive. The wholehearted acceptance of our guests and Indian food lovers had inspired us in taking a further step ahead, spreading the taste of India to Salisbury. Elai Salisbury introduces you to the diverse cuisines of Kerala that will tickle all your senses to feel the authenticity and fusion of God's own country at its best. Local recipes vary according to each region and community of Kerala, but the commonality reveals the secret of authentic taste. The secret being the liberal use of coconut, chilli and ground spices along with the local fresh produce. At Elai, we follow the tradition and serve Indian dishes with the authentic taste. Indian and Indo-Chinese cuisines are also specialized by our experienced and skilled chefs. As seasoned hospitality professionals (Nidhin & Unni), we have channelled our experience to create 'dining with a difference'. We also open from lunch until dusk falls offering both Indian and English delicacies, lunch, afternoon tea and dinner. Let Elai greet you all with a mouthful of memories and a dining experience with a difference!

Luciano, from a young age spent time in the kitchen with his dad before going to work for Pierre Koffmann at the Berkeley Hotel then moving to Barcelona under Albert and Ferran Adria to then assisting in the opening of the English House, Singapore. Luciano pays homage to Italy's first 3 star chef, Gualtiero Marchesi's spaghetti al caviar. And honours his Italian grandmother Maria Rosa on the menu.